Our wild-caught feta dill salmon burgers are a quick, nutrition-packed lunch or dinner for any salmon lover. The feta dill burgers are the number one seller because of their unique flavor. The feta dill burger ingredients include Alaska sockeye salmon, raw organic cows milk feta, dill, sea salt, and black pepper. Our salmon burgers contain no fillers, flour, or binders.

Allergen Warning: Processed and packed in a facility that also processes shellfish. Processed and packaged on a line that may come in contact with trace amounts of dairy Sustainably Harvested, Wild Caught, and Processed in the USA (Bristol Bay, Alaska)

Ingredients: Wild Alaska Sockeye Salmon, Sea Salt, Tomato Flakes, Black Pepper, Garlic Flakes, Minced Onion, Red Bell Pepper, Shallots, Dried Thyme, Basil.

Garlic Alaskan salmon burgers have a delicious balance of minced garlic, chives, and parsley with a touch of sea salt and black pepper. It's perfect atop a bed of greens, in a bun, bagel, or pita, or any way you enjoy these salmon burgers! Like all Wild For Salmon salmon burgers. The salmon burgers contain no fillers, flour, or binders.

Ingredients: Wild Alaskan Sockeye Salmon, garlic, salt, black pepper, chives, parsley.

Garden Style Sockeye Salmon Burger

The garden-style burger is packed full of flavor with ingredients including tomato, garlic, onion, red bell pepper, shallots, thyme, and basil. Our salmon burgers contain no fillers, flour, or binders. 

Ingredients: Wild Alaska Sockeye Salmon, Sea Salt, Tomato Flakes, Black Pepper, Garlic Flakes, Minced Onion, Red Bell Pepper, Shallots, Dried Thyme, Basil.

Allergen Warning: Processed and packed in a facility that also processes shellfish. Processed and packaged on a line that may come in contact with trace amounts of dairy Sustainably Harvested, Wild Caught and Processed in the USA (Bristol Bay, Alaska)

Spicy Sockeye Salmon Burgers

If you like a bit of spice, you’ll love our spicy salmon burgers. These wild-caught salmon burgers have minimal ingredients including Wild Alaskan sockeye salmon, fennel, paprika, sea salt, and cayenne pepper. The salmon burgers contain no fillers, flour, or binders. 

Allergen Warning: Processed and packed in a facility that also processes shellfish. Processed and packaged on a line that may come in contact with trace amounts of dairy Sustainably Harvested, Wild Caught and Processed in the USA (Bristol Bay, Alaska)