Locally grown buffalo steaks are excellent on the grill, frying pan, or broiler. Marinated, cooked with peppers and onions, or just plain, you will be delighted at the flavor of these highly nutritional steaks. Sliced thin, these steaks are a great addition to a salad or sandwich.

Each package contains 1 eight oz steak.

Top sirloin steaks have a medium amount of marbling- great for enhancing that delicious buffalo taste.

Tips:

1. Buffalo meat is lean and must be cooked properly to retain its wonderful flavor. If overcooked, the flavor and juices will be lost and you may find that it is too tough for many peoples’ liking.

We ship UPS on Monday, Tuesday and Wednesday for regular orders. Your order will always arrive in 2 days or less. CSA shipping is on Monday or Tuesday of the CSA delivery week.

Products are charged by weight or by piece, depending on the product. The weight for any product on the site is estimated based on our current inventory. Once we have packed your order we calculate the final weights and then only charge you the actual cost of the order. Generally this is the same or less then your original order.

Thaw meat in the fridge, with cold water, or microwave. Do not thaw at room temp, or in a cool area, and do not use hot water. Do not leave meat at room temperature for more than two hours.