The Pork Butt, often referred to as the "Boston butt," is generally square in shape and well-marbled with intramuscular fat and usually with the fat cap intact.
The Butt is best used for slow and long cooking like stewing and braising since it is relatively tough and fatty. Enjoy a change of pace knowing you are eating healthy meat with no additives and grown using sustainable farming practices.
It is different than the Pork Shoulder as it sits higher up on the foreleg above the Shoulder.
Each Butt weighs about 3 lbs and is boneless.
The Butt is best used for slow and long cooking like stewing and braising since it is relatively tough and fatty. Enjoy a change of pace knowing you are eating healthy meat with no additives and grown using sustainable farming practices.
It is different than the Pork Shoulder as it sits higher up on the foreleg above the Shoulder.
Each Butt weighs about 3 lbs and is boneless.
The Pork Butt, often referred to as the "Boston butt," is generally square in shape and well-marbled with intramuscular fat and usually with the fat cap intact.
The Butt is best used for slow and long cooking like stewing and braising since it is relatively tough and fatty. Enjoy a change of pace knowing you are eating healthy meat with no additives and grown using sustainable farming practices.
It is different than the Pork Shoulder as it sits higher up on the foreleg above the Shoulder.
Each Butt weighs about 3 lbs and is boneless.
The Butt is best used for slow and long cooking like stewing and braising since it is relatively tough and fatty. Enjoy a change of pace knowing you are eating healthy meat with no additives and grown using sustainable farming practices.
It is different than the Pork Shoulder as it sits higher up on the foreleg above the Shoulder.
Each Butt weighs about 3 lbs and is boneless.
Yankee Farmer's Market was developed to provide consumers with healthy, delicious, clean quality meats.
Sustainably Raised
We strive to support sustainability in agriculture and to address positive climate change through passionate land and animal stewardship.
High Quality
We provide the highest quality products and customer experiences we possibly can with personalized customer service and exceptional attention to detail.
Large Selection
With over 6 different species and a variety of over 30 different cuts of meat over 20 years. There is always an ample selection of meats.
Responsibly Raised High Quality Meats
Partnering with other local farms to provide you with a large selection of sustainable raised animals.
