YFM Blog
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Fat, Fat, Glorious Fat!
Fat, tallow, suet, lard - whatever you call it, if you live on a farm it is plentiful and has 1,000 uses from frying the best fries ever to making...
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Making Bison Tallow
They say there's a first time for everything. As I love testing and experimenting with different things, fat rendering seemed next on the docket. Tallow is simply cooked down fat...